How to Prepare a Delicious Easter Feast for a Big Group

Posted on March 29, 2023 by cateringfft17

Easter is the most special time of the year for many people, and it’s almost here. What a great opportunity to gather family and friends together over an amazing feast! But if you’re planning on hosting a big Easter dinner for your loved ones, you may be feeling overwhelmed by all the work involved. From shopping for ingredients to preparing dishes beforehand, organizing a delicious Easter meal can seem like an impossible task. Luckily, there are professional caterers who can make your job much easier!

With the help of a catering company, you’ll be able to create an unforgettable Easter feast that will leave everyone satisfied and content. Keep reading to learn more about how professional caterers can help you prepare a delicious Easter dinner for your group!

Call 678-340-0510 For Easter Dinner Catering in and around Peachtree City.

Easter Dinner Catering Services Make Your Holiday Hassle-Free

Enjoy the Professional Touches

When it comes to Easter catering, the possibilities are endless. Professional caterers have experience in creating dishes that will appeal to everyone and make your guests feel special. An experienced catering company in Peachtree City, Georgia will be able to customize your meal spread according to your traditions, culture, and preferences. They can also recommend a variety of delicious recipes for sides, appetizers, main courses, desserts, and more! In addition to providing high-quality ingredients and fantastic recipes, they can also help you create a unique menu by including modern interpretations of classic Easter foods.

Spend More Time With Family

The best part about hiring an Easter catering service is that they will do all the hard work for you so that you don’t have to worry about the details. From shopping for ingredients to setting the table and serving the meal, your caterer will handle it all! This means that you’ll be able to focus on spending time with your loved ones rather than stressing out over planning a menu. Furthermore, professional caterers will also be able to provide you with tips and advice on how to make your Easter feast even more special.

Create Memorable Easter Celebrations

With the help of a catering company, you can create an amazing Easter feast that your family and friends will remember for years to come. From traditional dishes to modern interpretations of classic recipes, hiring a professional caterer is an easy way to take some of the stress out of hosting an Easter dinner for a big group. So, if you want to make your Easter dinner truly special and memorable, be sure to consider hiring a professional Peachtree City caterer!

Consider These Easter Recipe Ideas

Easter is a time for family, friends, and of course delicious food! If you’re looking for some creative Easter recipes to wow your guests this year, look no further. Here are our top 3 recommended Easter recipe ideas that will make your gathering memorable and tasty. From appetizers to entrees to desserts, these recipes are sure to please even the pickiest eaters. So, get ready to impress with these easy-to-follow recipes that will bring smiles all around the table!

Appetizers: Start your Easter gathering with some delicious appetizers that will have everyone asking for more. Try this simple Spinach Artichoke Dip – it’s creamy and cheesy, making it the perfect starter dish. Or if you prefer something a bit lighter, these Mini Veggie Quiches are sure to be a hit. They are easy to make and always popular with adults and kids alike.

Entrees: As the main course of your Easter dinner, you need something special that packs in flavor without being too heavy. This Savory Roast Leg of Lamb is full of flavor thanks to garlic, rosemary, and thyme, plus it’s surprisingly easy to make. If lamb isn’t your thing, try this Baked Salmon with Herb Butter and Roasted Asparagus. The herb butter gives the salmon a flavorful kick that will keep everyone coming back for more.

Desserts: Last but not least, you need to end your Easter meal on a sweet note! Try these Mini Lemon Tarts for the perfect mix of tart and sweet. Or, if you prefer something slightly indulgent, these Chocolate Chip Shortbread Bars are sure to be a hit. Both recipes are easy to make and look beautiful when served – they’re sure to be an instant crowd-pleaser!

With these top 3 recommended Easter recipe ideas, you’ll have everything you need for an amazing Easter dinner that your guests will never forget. Bon appétit!

If you’re looking for help preparing a delicious Easter feast for a big group, look no further! Contact Food For Thought Catering at 678-340-0510 for professional large group catering in Peachtree City, Georgia. Our team of dedicated professionals will provide you with high-quality ingredients and amazing recipes that will wow your guests! Let us take the stress out of planning your next Easter dinner so you can relax and enjoy the holiday with your loved ones. Contact us now to get started on creating the perfect Easter feast! We also help with décor, themes, vendors, and more. Request a consultation today!

Making Guests Happy: What You Need to Know About Corporate Catering

Posted on February 16, 2023 by cateringfft17

Making corporate guests happy is one of the most important elements of business events. And corporate catering plays an integral role in making sure your event goes off without a hitch. Whether you are hosting a corporate dinner, board meeting or team building event, providing delicious food and drinks for your guests will make them feel welcomed and appreciated. But what do you need to know about corporate catering?

In this blog post, we’ll look at the key areas to consider when planning corporate catering for any event – from menu selection to budgeting. We’ll also provide tips on how to ensure that everyone involved has an enjoyable experience with corporate catering services. So let’s get started!

Call 678-340-0510 For Corporate Catering in Peachtree City, Georgia.

Corporate Catering Services Can Be Customized

First and foremost, corporate catering should be tailored to the event. Depending on your needs, corporate catering services can provide anything from light snacks to full buffet-style meals. You should make sure that menu selections are appropriate for the occasion, taking into account any dietary restrictions or food allergies of guests.

It’s also important to select foods that will appeal to a wide range of palettes – think items like sandwiches, salads, finger foods, and desserts that everyone can enjoy. Additionally, you may want to include alcoholic beverages as part of your corporate catering package – just make sure you abide by corporate policies when doing so!

Corporate Catering Costs Vary

When budgeting for corporate catering services, it’s important to factor in all costs associated with the event. This includes not only food and beverage costs, but also rental fees for equipment, staffing needs, and any additional services such as décor or entertainment. You should also consider any discounts you may be able to receive by ordering corporate catering in bulk. To ensure that corporate catering services can meet your budget requirements, it’s best to work with an experienced provider who understands your specific needs.

Corporate Catering Demands Organization

Lastly, corporate catering should be organized so that it maximizes efficiency and minimizes stress levels. Make sure to plan ahead and provide enough time for setup and breakdown of corporate catering services. This will help everyone involved – from guests to staff – stay on track throughout the event. Additionally, corporate caterers should be prepared for any unexpected surprises that may come up during the event. This includes having extra staff on-hand in case of an influx in guests or ensuring that food is kept hot/cold as necessary.

Make Your Corporate Event a Success with Professional Catering

By following these tips, corporate catering can be a successful and enjoyable experience for all involved. From selecting the right menu to organizing corporate catering services, taking the time to make sure your corporate event goes off without a hitch will ensure that you leave your guests feeling happy and satisfied. Corporate catering can help make any business event truly special – so be sure to follow the above guidelines when planning corporate catering for your next event!

Are you looking for a professional and experienced catering company near you? Contact Food for Thought Catering at 678-340-0510 for corporate event catering in Peachtree City, Georgia and its surrounding districts. From décor, themes and vendors, we will work together with you every step of the way. Request a consultation now for more details.

Tips on Budgeting for Large Group Catering Events

Posted on January 24, 2023 by cateringfft17

Organizing a large group catering event can be a daunting task, especially when it comes to budgeting. From deciding the number of guests to figuring out the menu and beverage selection, there are many factors that go into planning an event catering experience. To help you stay on track with your budget and make sure everyone is taken care of at your large group gathering, here are some tips for budgeting for large group catering events. With these tips in mind, you’ll be able to plan a successful event without breaking the bank!

Call 678-340-0510 For Large Group Catering in Peachtree City! — Call 678-340-0510 For Event Catering in Peachtree City!

How to Make Large Group Catering More Affordable

1. Estimate and Research Catering Prices: Make sure to do your research when it comes to large group catering! Ask for pricing from a few caterers and compare quotes before making any decisions. This will help you determine the best price for the event overall.

2. Plan Ahead: Planning ahead is key when budgeting for large group catering. Give yourself plenty of time to choose a caterer, ask for quotes, and select the menu items and beverages you want. This will also help you negotiate better prices with your caterers.

3. Choose an Appropriate Menu: When selecting the menu items and beverages, try to think of dishes that can be served in large quantities without compromising quality. This will help you save on costs, as large portions are usually cheaper than small ones.

4. Consider Alternatives: If the caterers’ prices are too high for your budget, look into alternative options such as bringing your own food or using a buffet-style service. This can help you save money while still having an enjoyable experience.

5. Get Help: If large group catering is too much to handle on your own, consider enlisting the help of a professional event planner. They have the skills and knowledge needed to plan large events, and they can often negotiate better prices with caterers.

Make Your Large Group Catering Event a Success

By keeping these tips in mind, you can successfully budget for large group catering events without breaking the bank. With careful planning, research, and negotiation, you can ensure that everyone at your event is taken care of!

Tips on Choosing a Qualified Large Event Catering Company

When choosing a professional caterer to manage all of your large event catering needs, you must be sure they are qualified. With all the choices available in the industry, it may seem daunting trying to find the right company for the job. To simplify the selection process, begin by asking reputable caterers for references and reviews from previous clients.

Speaking with people who have worked with that particular caterer before is a great way to gain insight into their work ethic, quality of food, and other considerations. Additionally, make sure to visit the catering companies in Atlanta or Peachtree City directly and ask questions about their services and pricing. By taking these steps to thoroughly research each option, you can confidently choose the best catering company for your needs!

Are you looking for a trusted Georgia catering company that can customize a catering menu for your large group event or party? Contact Food for Thought Catering at 678-340-0510 to speak with a friendly and experienced catering manager about wedding catering in Peachtree City, Georgia. We also serve the Newnan, Raymond, Sharpsburg, Woodsmoke, Wood Valley Estates, Arnco Mills, Fayetteville, Whitesburg, Chattahoochee Hills, and Palmetto areas.

FAQS About Lamb Meat

Posted on November 23, 2022 by cateringfft17

Are you tired of ordering the same, predictable turkey, chicken, and beef dishes for your Holiday parties every year? Well, this season, remind yourself that there’s another healthy and delicious option commonly overlook, and that’s lamb! You can easily change up a predictable menu or meal plan with some tasty lamb-based dishes for your celebration. But before you finalize your dinner or party menus, be sure to explore the possibilities of adding lamb as an appetizer or entrée option.

Continue below to review some frequently asked questions about lamb meat that can help you make a steadier decision on feeding your friends, staff, or loved ones.

Lamb Meat Catering Peachtree City Georgia 678-340-0510

FAQS About Lamb Meat

What is the Difference Between Lamb and Mutton?

A lamb is a baby sheep under one year of age. When the meat is processed early on, between 4 and 5 months, it is a tender lamb meat that is lighter in color and retains a true lamb meat flavor. When lambs are processed after that time, their meat takes on different characteristics. The meat of an adult sheep, age 2 years and older, is referred to as mutton. It is a darker meat, less tender than lamb, and retains a gamier flavor. In Southeast Asia, the term mutton is also used to describe goat’s meat.

Is Lamb a Good Substitute for Other Entrée Meats?

Not only is lamb readily available and easy to prepare, but it is also widely versatile! It can be marinated, seasoned, and cooked in an infinite number of ways, making it a convenient substitute for almost any chicken, pork, fish, or beef dish.

Is Lamb Meat Only Available Seasonally?

Many people wrongly assume that lamb meat is seasonal. Lamb meat is available all year long, in every season. You can purchase lamb meat from your neighborhood butcher, grocery store, or even a local lamb farm.

Why is Lamb More Expensive?

Lamb is priced similarly to beef and pork cuts but is still an economical dinner selection. The more inexpensive cuts of lamb tend to be shoulder chops, stew meat (kabobs), and ground lamb. These cuts usually retail below ten dollars.

How Many People Does One Lamb Leg Feed?

This depends on the type of leg roast. A standard, American bone-in lamb leg weighs an average of 8 to 10 pounds. This is a large amount and can easily feed a group of 16 or more. A standard, American boneless lamb leg weighs an average of 6 to 9 pounds. This is a large amount and can easily feed a family of 18 or more.

Is Lamb Meat High in Calories?

Lamb meat can be a part of a nutritious and sensible diet. Lamb is rich in nutrients and meets all the FDA requirements for lean meat. A 3 ounce portion contains an average of 175 calories or less and provides more than quadruple the amount of essential omega-3 fatty and alpha-linolenic acids compared to a similar portion of beef.

Are you looking for professional event and party caterers who can optimize your Holiday menu? If so, contact Food for Thought Catering at 678-340-0510 to learn how our Atlanta, GA caterers can deliver exceptional small or large group catering at the most competitive prices.

Best Catering Options for Business Lunches

Posted on November 8, 2022 by cateringfft17

Business lunches are a vital part of doing business in Peachtree City, Georgia. They provide an opportunity to build relationships with clients, suppliers, and colleagues. When it comes to catering, there are many options available that can make your business lunch a success.

Continue below to learn some of the top recommended options for business lunch catering, plus where to get started with a caterer consultation near Atlanta.

For Business Lunch Catering in Atlanta, Georgia, Call 678-340-0510 Today!

How to Choose a Catering Plan For a Corporate Lunch

Choosing the right catering plan for a corporate lunch can be tricky, but it’s important to take your time and consider all of your options. The first step is to decide what type of atmosphere you want to create. Do you want a formal sit-down lunch or a more casual buffet? Once you’ve decided on the tone, you can start to narrow down your catering options.

If you’re looking for a formal lunch option, there are many great caterers in Atlanta who can provide delicious food and impeccable service. If you have a specific menu in mind, be sure to ask if the caterer can accommodate your request. Many caterers are also able to provide special dietary requests, so be sure to let them know in advance if you or any of your guests have allergies or other dietary concerns.

For a more casual lunch, a buffet style catering service may be the best option. This type of catering allows your guests to mix and match their own lunch from a variety of options. It’s also a great way to accommodate special dietary requests, as there’s sure to be something for everyone.

Top-Recommended Business Catering Options to Consider:

When planning a business event, catering is a key element to consider. There are many types of corporate and office catering options available to suit your needs and budget. Below is a brief overview of some popular catering choices for business events in Peachtree City, GA:

1. Finger Food Catering – This type of catering is perfect for events where people will be mingling and networking. Think canapés, gourmet sandwiches and other bite-sized items that can be easily eaten while standing up.

2. Buffet Catering – A buffet is a great option if you want to offer your guests a variety of food choices. It’s also a budget-friendly option as you can usually get more food for your money with a buffet than with other catering choices.

3. Sit-Down Meal Catering – If you’re planning a more formal event, then sit-down meal catering may be the way to go. This option can be more expensive than others, but it will definitely impress your guests!

4. Food Truck Catering – Food trucks are becoming increasingly popular for catering business events. They offer a unique and fun catering experience, and they can usually be tailored to your specific event needs.

5. DIY Catering – If you’re on a tight budget, then DIY catering may be the way to go. This option allows you to choose exactly what food you want to serve, and you can often get it for a fraction of the cost of other catering choices.

When choosing a catering option for your business event, it’s important to consider your budget, the number of guests you’re expecting, and the type of event you’re planning. By keeping these factors in mind, you can choose the perfect catering option to make your event a victory!

Conclusion…

No matter what type of business lunch you’re planning to have professionally catered, be sure to choose a catering option that will make your event a solid success. With so many great options available in Georgia, you’re sure to find the perfect Peachtree City catering service for your needs.

There is no reason to search all over and around Atlanta for a reputable and delicious catering company. Just contact Food for Thought Catering at 678-340-0510 to speak with an experienced Peachtree City catering manager about our corporate event catering services, today. We serve all of Atlanta and its surrounding districts.

The Average Cost of Catering a Large Group

Posted on October 19, 2022 by cateringfft17

Professional catering can be a great way to feed a large number of people at once. It can be a challenge to cook for a large group, but with the careful planning and execution of a professional catering company, it can be done successfully. There are a few things to keep in mind when catering for a large group, such as food safety, menu planning, and of course, budget. But how much does large group catering service cost?

Continue below to learn more about the average cost to cater for a large group of people, plus a bonus tip on where to get superior catering services near your Newnan Georgia venue.

Large Group Catering Peachtree City Georgia 678-340-0510

Benefits of Professional Catering Service

There are many benefits of hiring a professional catering company. Perhaps the most obvious benefit is that you will have access to experienced and skilled professionals who can create a menu that your guests will love. In addition, a catering company can take care of all the logistics involved in setting up and serving food at your event, which means that you can relax and enjoy yourself.

Another benefit of hiring a professional Peachtree City catering company is that they can often provide you with discounts on food and drink if you book them in advance. This can help to reduce the overall cost of your event. Finally, a catering company can add a touch of class and sophistication to any event, making it more memorable for your guests.

All of these benefits are especially worthwhile when it comes to catering for a larger group or event.

Large Group Catering Costs

The average cost of catering services is $5 per person, which can add up to a significant savings if you are hosting a large event. But this price per head varies among catering companies in Peachtree City, plus you also have to consider additional expenses related to catering, such as tables, table settings, chairs, cutlery, and more. Although these are typically provided by the catering company, they tend to come with an additional charge. Overall, catering services can be a great way to save money on your food budget. When it comes to planning a budget for catering services, there are a few things you’ll need to keep in mind.

First, you’ll need to decide how many people you’ll be catering for. This will help determine how much food you’ll need to order. Second, you’ll need to think about the type of food you want to serve. Will you be serving breakfast, lunch, or dinner? And finally, you’ll need to consider the price of the catering services. Once you have a budget in mind, you’ll be able to start looking for a catering company that can provide what you need within your budget.

Are you looking for a professional caterer in Georgia to use for large event catering? Contact Food for Thought Catering at 678-340-0510 to speak with a friendly and experienced Peachtree City catering service manager, today. We offer boxed lunches, delivery service, buffets, plated meals, food service, and more!

Top 3 Pricing Systems Used by Professional Caterers

Posted on September 15, 2022 by cateringfft17

Catering services are everywhere, making it quite overwhelming when it comes time to hire a company for your event or occasion. However, learning some facts about how caterers calculate the prices of their services can help you narrow down the options, and also help you match the right service to your particular budget.

Continue reading to learn the top 3 pricing methods caterers use for their services, and how they differ from one another.

Event Catering Peachtree City Georgia 678-340-0510

Factors That Impact the Overall Cost of Your Catering Package

The type of pricing system a catering company uses will not necessarily make one company more affordable than the other. The overall cost of your catering will depend on several factors, primarily the size and scope of your event, and the additional services you choose to accommodate your catered foods. On the other hand, the type of pricing system can provide sets of benefits in terms of convenience, efficiency, and transparency.

Understanding where the costs of your services are coming from is a huge incentive for clients when it comes to hiring a catering company. So even though the pricing system does not make one company cheaper than another, certain pricing systems can make it more comfortable for clients who want to understand how their final invoice came to be.

3 Common Ways Catering Services are Priced:

Tiered

Tiered pricing is very popular because of its efficiency but can sometimes cause confusion on what’s included and what’s not. In this pricing model, clients choose a level of catering depending on the number of guests. It is somewhat like a preset package that includes the types of services and food they desire. For larger parties, a higher tier is likely used, which may include more food and more service. In contrast, smaller parties would likely use a smaller or first level tier.

Fixed

Like a menu at a sit down restaurant, many caterers use a fixed price menu selection. This is a simple and clear method of pricing, providing exact descriptions and portions with set prices that do not change according to size, scope, or personal preference. This pricing model is often used for restaurants that have catering divisions, as well as independently owned catering companies. Clients enjoy this model because it is easy to understand and feels honest.

Custom

Custom pricing is not as common since it tends to involve client/company negotiating, but it is used in the catering industry at times, particularly for weddings. With this estimating model, clients and coordinators sit down and design a custom catering menu in accordance to guest count, food preferences, and services required. During the meeting, both catering coordinator and client discuss the best prices for everything.

What to Take From This Information

Regardless of pricing model, a qualified Peachtree City catering company should be able to deliver outstanding results, delicious food, and professional service at a reasonable and honest price. To ensure you get the best price on your catered event, simply choose a company that has experience, integrity, and talent.

Are you ready to get in touch with a professional catering manager who can offer you the best pricing options for your upcoming event? Contact Food for Thought Catering at 678-340-0510 to request a free estimate for Peachtree City catering, today. We cater all events and occasions, no matter the size or scope.

Common Elements of a Catering Service Agreement

Posted on August 8, 2022 by cateringfft17

If you are planning to hire a professional catering company for your special event, you will have to sign a service agreement, which is essentially a contract with the caterers. Although these create a legally-binding relationship between caterer and client, there is nothing to be intimidated about, especially if you prepare yourself by researching what to expect in the terms and conditions of the contract.

Continue below to learn the most common elements of a catering contract, plus which Georgia caterers to trust for superior service that fits the budget.

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General Information Included in a Catering Contract

Understanding what to expect from a catering contract will help you feel more confident in signing on that dotted line. Once you sign a catering service agreement, you are responsible for your part in the process from start to finish, and so are the caterers. A catering contract benefits both company and client by clearly detailing the role and responsibilities of each. The contract helps serve as a single source of accountability when something like a dispute or error arises.

In a standard catering service agreement, you should find detailed information regarding:

Menu and Services

The catering agreement should clearly specify all food, beverages, and services to be provided. This includes all menu items, substitutions and alternatives, type of service style, and additional materials and services to be provided, like linens, tables, cutlery, cleanup, and more. It should also describe procedures for leftover consumables, staffing affairs, and similar administrative matters.

Payment Arrangements and Fees

On top of any base prices, all other fees and payment arrangements should be detailed in a catering contract. Fees should include everything from food and beverage procurement to hourly staff wages, cleanup and breakdown fees, and even coverage for additional, unexpected guests that attend at the last minute. In addition to monetary obligations, payment methods and schedules should also be detailed in the contract.

Basic Terms and Conditions

Like all contracts, a catering service agreement will also cover the basic terms and conditions between both parties. This includes fundamental information like the names and contact information of the client and catering company, date and time of event, and venue location, as well as additional specifications on matters like insurance, health and safety regulations, cancellations, postponements, contract breaches, and deadlines for menu and service changes.

Are you interested in learning more about having your upcoming event catered? Contact Food for Thought Catering at 678-340-0510 to speak with a friendly and experienced Peachtree City catering service manager, today. We also serve the Newnan, Raymond, Sharpsburg, Woodsmoke, Wood Valley Estates, Arnco Mills, Fayetteville, Whitesburg, Chattahoochee Hills, and Palmetto areas.

A Basic Catering Menu Guide for Diabetic Guests

Posted on July 21, 2022 by cateringfft17

Planning a meal for guests with type 2 diabetes can place a lot of pressure on your shoulders. After all, you take diabetic health seriously and would never want to accidentally put someone’s life in jeopardy. But catering an event or party with diabetic guests is not a challenging feat so long as you understand the fundamentals behind type two diabetes, including what type II diabetics should and should not eat.

Continue below for a basic catering guide for diabetic guests, plus where you can find professional caters in Georgia who specialize in custom menus.

Diabetic Catering Peachtree City Georgia 678-340-0510

Facts About Type II Diabetes

Type 2 diabetes is a health condition that inhibits the body’s natural ability to use and regulate sugar, or glucose. Many people with this disease do not naturally product enough insulin, a hormone your body needs to control the use of glucose. Others do not respond to insulin, making them sugar-deficient since the body needs sugar in order for cells to function the right way.

Because those with Type 2 diabetes fluctuate in blood sugar levels, they have to test their blood throughout the day. Having high blood sugar levels is dangerous and can lead to all sorts of serious health conditions if prolonged. For these reasons and more, it is critical for Type two diabetic individuals to maintain a healthy, blood sugar-approved nutrition plan.

When catering for guests with diabetes, all you need to do is learn what they should and should not eat. Use this knowledge as a basis when planning your catering menu.

Understanding the Glycemic Index

The glycemic index is an important blood sugar measurement for those with diabetes. Foods that have a high glycemic index will spike blood sugars, while foods with a lower glycemic index will impact the blood sugar levels much less.

Approved Foods for Diabetics

Although each person with diabetes is different and has their own individual and unique dietary needs, there are some main category foods that can help you plan a diabetes-friendly catering spread. Many diabetics can enjoy some forms of sugar in moderation, including complex carbohydrates like fruits and vegetables. Virtually all diabetics are encouraged to maintain a nutritious balance between healthy fats, proteins, and complex carbs to properly regulate blood sugars.

Here are some examples of foods recommended for Type II Diabetics:

□ High Fiber Food
□ Low-Fat Dairy Products
□ Whole Grains
□ Healthy Fats (Nuts, avocado, olive oil, etc.)
□ Legumes
□ Fruits
□ Vegetables
□ Fish
□ Chicken
□ Turkey

Here are some examples of foods that SHOULD NOT be served to guests with Type II Diabetes:

❌ Red Meat
❌ Processed Meat
❌ White Bread
❌ Refined Pasta
❌ Refined Rice
❌ Foods with Added Sugar
❌ Any Sugary Foods

Are you looking for high-quality diabetic-friendly catering options for your upcoming event or special occasion? Contact Food for Thought Catering at 678-340-0510 for customized catering in Peachtree City, Georgia for corporate events, social events, wedding events, and more. We deliver full-service catering for small and large gatherings.

You Should Also Enjoy:

Full Course Catering Menu Options for Vegetarians
Easy Guide to Catering a Vegan Meal Spread
Helpful Tips for Kosher Catering

How to Properly Store Your Catering Leftovers

Posted on June 21, 2022 by cateringfft17

Catering service is an excellent and reliable asset to use for your party planning needs, so long as you choose the right company, of course. The right caterers can customize your event menus, prepare all foods and meals, plus provide a wide range of vendor procurement, food delivery, waitstaff service, and cleanup options. Professional catering is the convenient and cost-effective approach to pulling off a memorable and successful event.

But when you cater a large group, you are bound to have all sorts of leftovers. From salads and hors d’oeuvres to breads, sides, main courses, desserts, and more, catering leftovers are a food-lover’s dream. But in order to take full advantage of them all, you must know how to properly store them. Not only does proper food storage extend the life of your leftovers, allowing you to enjoy them until they are done, but is also avoids the chances of food-borne illnesses.

Continue below to learn some tips on how to store catered leftovers so that you can safely and cost-effectively feed your crew for weeks to come!

Catering Peachtree City Georgia 678-340-0510

Your Leftovers Have Value

Although you have no option but to toss out old or expired foods, it still impacts your conscience knowing that you could have prevented them from spoiling so soon. Food waste wastes more than just foods, it also wastes money, and worse, makes you feel guilty. After taking home all of the leftover catered foods from your party or event, it is in your best interest to properly store them in a timely fashion so that you can safely serve and enjoy them for as long as possible. After all, catered food is so delicious, you wouldn’t want to miss out on a single bite!

Food Storage Tips for Leftovers

According to Amy Shapiro, MS, RD, CDN, and owner of Real Nutrition NYC, the biggest error of judgement you can make when it comes to leftovers is letting them sit out for too long. She urges people to “Leave leftovers out for no more than two hours at room temperature. Otherwise, bacteria grows, which is one of the biggest causes of foodborne Illness.”

According to another expert, Angela L. Murad, RDN, wellness dietitian at the Mayo Clinic Healthy Living Program, another common mistake made with leftovers is not marking their containers with labels and dates. Furthermore, try to assign a use for them, like using leftover French fries in a morning omelet or scramble. You can also place notes out to remind you when to reheat them or use them in a recipe.

The Best Way to Store Leftover Food

All leftovers should be broken down into smaller portions and allocated evenly into airtight containers. If you do not have airtight containers, plastic bags that are tightly sealed work well. After repackaging, it is encouraged to label and date the containers for optimal organization. So, where do you store them and how long will they last there? Depending on the type of food, you may need to separate your leftovers between your fridge and freezer, while some good might even be stored in the pantry or on the shelf.

RULE OF THUMB:

Basically, if it has been cooked or cooled, it needs to be refrigerated or frozen when it becomes a leftover. Be sure your fridge is set between 36 and 38 degrees Fahrenheit. If you cannot use these items within the suggested time limit, it is recommended to freeze them. However, it is not recommended to freeze cheese or hard-boiled eggs! Breads and pastries can be transferred to a breadbox or airtight container in the pantry.

Flash Guide for Leftover Food Storage:

◘ Leafy Salads – 1 Day
◘ Creamed Salads (Egg, Chicken, Tuna, Macaroni, etc.) – 3 to 5 Days
◘ Pasta Salad – 4 to 5 Days
◘ Hard-Boiled Eggs – 1 Week
◘ Hard Cheeses – 3 to 4 Weeks
◘ Soft Cheeses – 1 Week
◘ Casseroles – 3 to 4 Days
◘ Mashed Potatoes – 3 to 4 Days
◘ Cooked Pasta (No Sauce) – 2 to 3 Days
◘ Gravy & Sauces – 1 Week
◘ Pizza – 3 to 4 Days
◘ Cooked Seafood – 3 to 4 Days
◘ Vegetarian Rice and Pasta Dishes – 3 to 5 Days
◘ Steaks, Pork & Chicken – 3 to 4 Days
◘ Soups and Stews – 3 to 4 Days
◘ Cooked Vegetables – 3 to 4 Days
◘ Cookies, Pies & Cakes – 1 Week

Are you looking for a professional and experienced catering company to help make your upcoming event a success? Contact Food for Thought Catering at 678-340-0510 for trusted Peachtree City GA catering that delivers above and beyond your expectations. We also help with décor, themes, vendors, and more! Request a consultation, today.