Tasty Party Foods That Won’t Break Your New Year’s Resolution

Posted on January 13, 2020 by cateringfft17

Are you worried that an upcoming party is going to set you back from reaching your New Year’s resolution? If so, you can feel better knowing that you can easily maintain your positive health food goals by simply opting for some healthier dishes. By focusing mostly on natural, wholesome ingredients, you can cater a healthy spread without sacrificing quality or flavor.

Continue reading for some recommended healthy party food catering ideas.

Mini Handhelds

One of the most popular catering trends of 2019 was miniature finger foods, and the novelty has yet to wear off! Mini sandwiches are still among the top-requested items at catered events this year. The great thing about sandwiches is that they are so versatile; you can make them as gourmet or kid-friendly as you like, and even match them to your party theme. Other popular choices have been mini veggie wraps, turkey burger sliders, and mini chicken brats. Use a whole-grain or homemade bread, coupled with some tasty condiments that are good for you, like ground mustard, avocado, or an olive-oil based vinaigrette. Also, using real cheese slices really enhances flavor and texture.

Fruit and Yogurt Parfaits

When you mix cream and fruit together, you get a delicious and better-for-you dessert loved by people of all ages. Fruit and yogurt parfaits are great because they can be made with an endless combination of fruits, creams, juices, and yogurts. And the fancy parfait glasses are usually a big hit as well. You can match your recipe you’re your party theme, or provide an array of options for guests. Parfaits are quick and easy to make, and provide a healthier, natural alternative to processed sugar. You can also make them with frozen yogurt for summer occasions.

Grilled Vegetable Kabobs

Again, finger foods are a popular item for parties. And what better way to spice up veggies than to put them on a stick and grill them? Kabobs are convenient, no matter what you put on them, and vegetables are delicious when grilled. The flavors of grilled vegetables really pop, so people like them more when they are cooked this way. Putting them on a stick makes them easier to eat, so more people are likely to go for them too. The best part about veggie kabobs other than their healthiness is their versatility. You can mix and match a wide range of vegetables, and match them according to theme or season.

Custom Catering Services in Georgia

Call Food for Thought Catering at 678-340-0510 for professional custom catering in Newnan, Georgia. We offer a wide range of catering services for all industries, occasions, events, and more. Choose from our popular catering menu, or work with our catering coordinators to customize a menu according to your particular needs and interests. We can also help with décor, themes, vendors, and more! Request a free estimate, information, or advice, today!

Projected Wedding Catering Trends for 2020

Posted on December 31, 2019 by cateringfft17

Are you planning a spring or summer wedding? If so, you are on the cusp of a whole new set of wedding trends. Of course, one of the most important factors of any wedding is the catering. So be sure to look to the future when arranging your 2020 wedding menus! Continue reading to learn what’s to be expected for wedding catering standards in the new year and gain some inspiration for your own nuptial celebration!

Catering a Wedding in 2020

Weddings have taken a far turn from conventionality. And that’s something to be excited about! No longer are there “rules” to planning a wedding, and couples are being more and more creative every season. As for fall, there are some incredibly-smart and tasteful food trends for weddings that have already been a huge hit within the catering industry.

Hors D’oeuvres

Cocktail hour should always be accompanied by some good appetizer foods. The problem is, no one wants to set their drink down to eat with a fork and knife. That’s what the reception dinner is for, after all. So miniature bites have been a huge hit for weddings. These hors d’oeuvres are perfectly bite-sized, making them enjoyable and convenient. They can be made to me as simple or as complex as you like, ranging from delicacies and shellfish, to small bites like sausages, artichoke hearts, pot stickers, salmon rolls, cheeseballs, quiches, crostinis, and more. Miniature bites are popular and tasty appetizers for cocktail hour.

Main Course Comfort

Trending right now is comfort food for weddings! Mini hot dogs, cheeseburger sliders, fried chicken, chicken and waffles, breakfast spreads, casseroles, and even tacos are becoming a favored menu selection for 2020 weddings. Although these foods seem non-traditional and ordinary, they can be made into elegant dishes by using gourmet ingredients and condiments.

Desserts

Traditional desserts are a menu item of the past. Couples have enjoyed a wide array of unique and delicious desserts that work for guests of all ages. For example, traditional tiered wedding cakes are being replaced more and more with fun cupcake towers, or massive displays of cookies, brownies, donuts, and even candy bars! In fact, actual candy “bars” have become very popular (tables filled with jars and displays of various confectioneries), allowing guests to make themselves a to-go bag of candy as a gift!

Another popular menu item has been milkshakes. These are great because they can be made on the fly, in endless flavors, and in custom sizes. And the best part is, they can go with guests on the dance floor! Parfaits have also been popular because they can be customized to match wedding themes and colors, and can be healthy too!

Georgia Wedding Caterers You Can Trust

Call Food for Thought Catering at 678-340-0510 for quality event catering in Newnan, Georgia. We offer a wide range of catering services for all industries, occasions, events, and more. Choose from our popular catering menu, or work with our catering coordinators to customize a menu according to your particular needs and interests. We can also provide assistance with décor, themes, vendors, and more! From wedding catering and formal events, to birthday parties, bar mitzvahs, holiday parties, family reunions, workplace events, and more, we are fully-equipped and staffed to undertake any catering job regardless of size, scope, race, religion, or ethnicity.

Holiday Party Catering Tips to Make the Season Merrier

Posted on December 10, 2019 by cateringfft17

Most people love the holidays, but not everything that goes along with it, like hosting a party. Whether its your turn in the family rotation to have the holiday celebration at your house this year, or you are obligated to throw a holiday party for work, there are plenty of tips you can use to make life easier and the season merrier. Continue reading to learn some right now!

Holiday Party Catering 678-340-0510 — Holiday Party Caterers 678-340-0510

Avoid Common Catering Mistakes

The best way to make your hosting responsibilities easier on yourself is to avoid all the common and cliché catering mistakes. Some of the most notorious and easy to fall victim to include 1) catering a large event all on your own, 2) curating an overly-complicated menu, and 3) coming up short on rations. To combat all of these possibilities, read our blog, “Top Considerations for Catering an Event” for a good place to start.

Declare Your Party an “Open House”

Because there are so many holiday parties and obligations this time of year, it can be very stressful for both you and your guests. Not only can having everyone over all at once cause crowding and require a lot of extra effort, it can place a burden on guests to be at your house at a certain time. Guests might also have other plans to attend, forcing them to choose. As a wonderful and progressive alternative, declare your holiday party an “open house”, allowing guests to come and go as they please, and giving you plenty of breathing room between hosting and serving.

Hire a Professional Catering Company

To really relieve yourself of any stressful holiday party planning obligations, simply skip the cooking. Instead, hire a professional to do the work for you. Not only will a professional Georgia catering company provide the food, they will also provide table linens, place settings, serving ware, plate ware, cutlery, and even cleanup! Just be sure to choose a caterer that has a strong and steady reputation for quality, as there are too many fly-by-the-night businesses out there that falsely claim to be caterers.

Who to Trust for Holiday Catering in Georgia

Call Food for Thought Catering at 678-340-0510 for professional holiday catering in Newnan, Georgia. We offer a wide range of catering services for all industries, occasions, events, and more. Choose from our popular catering menu, or work with our catering coordinators to customize a menu according to your particular needs and interests. We can also provide assistance with décor, themes, vendors, and more! Request a free estimate, information, or advice, today!

Tips for Storing Thanksgiving Day Leftovers

Posted on November 29, 2019 by cateringfft17

There is nothing quite like the comfort of enjoying a big plate of Thanksgiving Day leftovers. In fact, many people look forward not only to Thanksgiving Day, but also the day after, simply for the pleasures of leftover turkey, stuffing, cranberry sauce, and of course, pie! So even though Thanksgiving is over, the holiday will keep on giving, so long as you store all your leftovers properly that is. Improper storage practices can reduce the quality of food, as well as pose several health risks since contamination can happen quite quickly.

In order to get the most of your holiday leftovers, and to protect your loved ones, be sure, you know how to store food the right way. You can give your fridge a quick check right now to see if your storage practices are keeping your foods tasty and fresh.

Continue reading to learn all the tips you need to know for storing Thanksgiving leftovers, safely.

Cooling and Packing

Leftover foods should be stored in a separate container than the one they were served in. So, if you simply put your sweet potato casserole dish in the fridge and covered it with some plastic wrap, it is not the best practice for maintaining quality and freshness. Instead, pack all leftover foods separately in shallow containers with airtight lids, or plastic storage bags. Use the smallest container possible for each type of food you are storing to reduce oxygen exposure.

Length of Time

in order to maintain top quality and freshness, it is best to consume your Thanksgiving leftovers within 5 to 7 days. It is recommended to simply reheat the portion of food that you want to eat rather than heating up the entire container. Although it is safety reheat the entire container, and then store it again, reheating one portion at a time as needed will keep the food fresher for longer. If you wish to freeze your leftovers, be sure to use freezer-safe containers or plastic bags. In the freezer, leftovers should remain good for 2 to 6 months.

Defrosting Frozen Foods

There are three primary ways to thaw out leftover frozen foods. The best way to defrost frozen foods is to simply place them in the refrigerator and let them thaw out overnight. Just be sure to transfer them to a plate and keep them in the container. You can also choose to use cold running water to defrost frozen foods. To do this, run lukewarm water at your kitchen faucet directly on top of the frozen container. Depending on the mass and volume of the item, this can take anywhere from an hour to several hours. If you don’t waste water, you can fill a large bowl with lukewarm water, and place the frozen item inside. This can also take a few hours; however, you will feel like you’re wasting water or money. The least recommended way to de-thaw frozen foods is to use the microwave. If you choose to use this method, just be sure to follow your manufacturer’s instructions for your particular make and model microwave.

Reheating Leftovers

As mentioned, leftover foods can remain in the refrigerator safely for up to seven days. In order to reheat them safely, be sure the internal temperatures reach 165° Fahrenheit. If you are reheating sauces, be sure to bring them to a full boil before consuming to ensure any bacterial growth has been killed. When reheating foods in the microwave, use microwave-safe plate or containers, and rotate them during the heating process to ensure even cooking.

Georgia Catering Services

Call Food for Thought Catering at 678-340-0510 for professional catering in Newnan, Georgia you can trust! We are skilled culinary professionals who specialize in full-service catering, including decadent desserts like made-from-scratch cookies! You can customize everything down to the very last detail, from menus and service, to themes, décor, venues, and more. Request a free consultation, today!

How to Calculate How Much Food You Need for Thanksgiving Dinner

Posted on November 15, 2019 by cateringfft17

Are you hosting this year’s Thanksgiving for the first time? If so, you might feel the pressure to get everything right. But as any loving family would fervently insist, the only thing that truly matters is being together. However, they would also agree that a full belly is important too. So long as you get the portions right for each guest, you can feel confident in pleasing the whole crowd this holiday.

Continue reading to learn how to properly calculate the amount of food you will need to feed your friends and family on Thanksgiving Day.

Thanksgiving dinner table, overhead shot, long banner

The Parts of a Thanksgiving Dinner

To start your planning, think about the fundamental components to a traditional Thanksgiving meal. You will have a protein, starch, carbohydrate, vegetable, some condiments, and of course, dessert. Using this basic guideline of food offerings, multiply the proper portion control with the number of guests you expect to have for an accurate estimation of the amount of food you need. As an added tip, prepare enough food for one or two unexpected guests, or even for your own leftovers for the next day!

For a customary Thanksgiving Meal, here is how much food you should prepare PER GUEST:

? Turkey – 1 Pound
? Cranberry Sauce – ½ Cup
? Potatoes – ½ Cup or 1 Full Potato
? Gravy – 1/3 Cup
? Vegetables – ½ Cup
? Stuffing – ¾ Cup
? Bread Rolls – 1 Roll
? Pie – 1 Slice

When You Don’t Have the Time or Patience to Prepare Thanksgiving Dinner…
Hire a professional Georgia catering company for fast, affordable, and stress-free Holiday catering that fits the budget!

A Georgia Catering Company You Can Trust

Call Food for Thought Catering at 678-340-0510 for customized Thanksgiving Day catering in Newnan, Georgia and its surrounding towns. Our expert catering coordinators and Executive chefs specialize in providing tailored menus and themes for all races, religions, ethnicities, and more. We can also accommodate special dietary requests and restrictions, including Vegan, Vegetarian, Gluten-free, food allergies, and kosher diets. Request a free quote, today!

3 Factors to Consider Before Hiring a Caterer

Posted on October 25, 2019 by cateringfft17

Catering is arguably one of the most important and most memorable part of any event. Food plays an important role in most people’s lives, and the same goes for the success of an event, whether it be an extravagant wedding or an outdoor corporate cook out. So it is important to make sure the catering plans you’ve made are the best fit for whatever event is approaching on your calendar.

The greatest full-proof method to making sure your food plan is delicious, sufficient, and within budget, is to hire a professional caterer. But before you hire a caterer, it is wise to consider a few factors first. These factors will set the tone, budget, and plan for the entire catering process, and give you the tools necessary to create a beautiful event everyone will talk about for years!

Continue reading to learn about these factors and where to begin planning the catering for your special event.

❶ Type of Event

The first aspect to consider is the type of event you are catering. This will also help you narrow down the type of caterer you want to call. For example, a wedding will require a fancier menu, alcohol service, wait staff, prep and breakdown services, specific time schedules, and a caterer that specializes in wedding service catering. Whereas a corporate picnic might require a more relaxed food and beverage menu, buffet-style service, a caterer that specializes in large-scale outdoor catering. See our blog, “Types of Occasions Perfect for Professional Catering Service” for help with your party’s leitmotif and more.

❷ Budget

Your budget is one of the most important aspects of the catering planning process. This is the number that will place you in a particular bracket of service that best fits your type of event. One good tip for setting a budget is multiplying the number of people expected to attend the event by a personally-selected number “per head.” So for a nicer, upper-scale event, you might decide that each attendee is $50 a head. Multiply that number by the number of expected guests, and you have a base budget for catering. You may need to inflate this number just a bit to be more realistic with catering costs and needs. This is an area to discuss and customize with your caterer as well. See our blog, “Cost Saving Advice for Catering a Party.”

❸ Wait Staff and Service

Will your event require any type of wait staff? There are a few different types of service a caterer can provide in terms of bartenders, waiters, cocktail waitresses, food carriers, buffet attendants, and more. You can select a certain level of wait staff as well, from basic bartenders and tray carriers, to full-service formal wait staffs, and everything in between. See our blog, “How to Hire the Right Caterers for Your Event” to get started on the right track.

✨ Once you have all three of these factors planned out, you can contact your local catering company and begin bringing your plan to life!

Call Our Georgia Caterers for Exceptional Service!

Call Food for Thought Catering at 678-340-0510 for Georgia catering services that are guaranteed to exceed your expectations for excellence! We are skilled culinary professionals who specialize in full-service catering. You can customize everything down to the very last detail, from menus and service, to themes, décor, and more. Call 678-340-0510 to request a free consultation, today!

Halloween Catering Ideas That Will Make Them Scream!

Posted on October 8, 2019 by cateringfft17

Are you planning a big Halloween bash this month? To frighten even the most apathetic guest, choose these spine-chilling Halloween catering ideas that are sure to please the palate and make you scream at the same time!

Halloween Catering in Georgia 678-340-0510

SCARY BEVERAGE IDEAS

? A Blood Fountain

Serve your guests a chilling beverage with a decorative blood fountain! A delicious fruit punch concoction is tasty and mimics the veiny substance very well! Add a bit of flare by opting for a fog machine to create an eerie ambience!

? Creepy Crawly Ice Cubes

Add novelty items and party favors to your ice trays to create creepy crawly ice cubes! Use bugs and worms, eye balls, fingernails, and other scary props. Just be sure they are large enough so there is no risk of choking!

? Blood Bags

Serve beverages at your Halloween party inside a fake blood bag! Attach the straw I.V. and drink them up like a juice box! These are fun and can be purchased at any party store or online retailer. Just be sure to serve them to a more mature crowd, as the long straws can also pose safety hazards to children and pets.

? Syringe Gelatin Shots

For an adult Halloween bash, incorporate some alcohol-infused gelatin shots, but serve them in plastic party syringes! A lot of people are scared of needles, so this will surely cause a fright! You can also fill these with Bloody Mary, red wine, and anything else that looks creepy!

SCARY APPETIZER IDEAS

? Tiny Brains

Take your favorite Chinese dumpling recipe and toss them in a Chili pepper sauce to create a bowl of little icky brains! Serve them with a standard Asian dipping sauce, or with something that mimics gooey blood!

? Jack-O-Lantern Dip

Use miniature pumpkins in a new and decorative way by hallowing them out and filling them with your favorite dip. Although it’s not the scariest idea, it’s just too cute to pass up! If you want to creep them up a little, let the dip ooze from the carved out eyes, nose, and mouth!

? Old Scabs

Everyone loves bacon, but when you roast it up just right and serve it in small pieces, it looks just like scabs! Serve them in a bowl with a brown sugar glaze so your guests can enjoy an oozing scab or two!

SCARY MAIN COURSE IDEAS

? Roasted Fingers

Carve out a nail bed (or use a piece of cheese) and some knuckle lines on raw hot dogs, and them grill them up, and they look just like cooked fingers! Place them inside the bun and top them with some ketchup to really gross out your guests!

? Rack of Ribs

Mimic a scary dead body ready for eating! Just place a doll’s head (or skull) at the top of a serving tray, put a heaping pile of sausages on the tray to mimic organs, and then position the ribs on top of the pile of meat!

SCARY DESSERT IDEAS

? Amputated Hands

Grab your go-to pastry dough and cherry pie filling to create an amputated hand dessert. Simply form the dough into the shape of a hand, top with filling, top with another hand, and press the edges together. Once cooked, use a large knife to butcher them in half and serve on a tray to your guests!

? Cake Head

Ask your bakery to custom create a cake that looks just like a human head. When your guests cut into it, they will squirm, squeal, and screech! Consider red velvet cake for an even scarier and realistic experience!

Halloween Party Catering in Georgia

Call Food for Thought Catering at 678-340-0510 for Halloween party catering in Newnan, Georgia. We offer a wide range of catering services for all industries, occasions, events, and more. Choose from our popular catering menu, or work with our catering coordinators to customize a menu according to your particular needs and interests. We can also provide assistance with décor, themes, vendors, and more! Call 678-340-0510 to learn more about our Newnan catering services, or to request a free estimate, today!

Jewish Holiday Catering Tips

Posted on September 24, 2019 by cateringfft17

With Rosh Hashanah, Yom Kippur, and so many other delightful Jewish holidays headed our way, you might want to start properly preparing for a large crowd! Cooking Kosher-style food is not the same as catering an actual kosher Jewish meal. For anyone getting ready to host a kosher Jewish dinner, it is important to understand all the rules behind proper authentic Jewish food preparation.

Continue reading to learn some vital tips and facts regarding kosher cooking, eating, and meal planning. Become an expert in Jewish food catering in just minutes!

What is Kosher?

To better understand the proper way to plan and cater an authentic Jewish meal is to learn the rules behind the meaning of kosher. Kosher, or Kashrut, is a term that describes the approach taken for food and meal preparation. Specifically, it is the set of Jewish dietary laws. The Hebrew term translates to “fit”; meaning fit for consumption. Almost any kind of food can be kosher, so long as it’s prepared in accordance to the Jewish kosher guidelines defined by the Torah.

So what makes food not kosher? The rules are slightly complicated but enriched with centuries of tradition and belief. For example, if an animal is not slaughtered for food in the accepted ritualistic manner, it is perceived as “un-kosher” and cannot be consumed. More examples include the use of non-kosher cooking utensils and equipment, the presence of certain ingredients that come from non-kosher animals, animal blood, most types of milk and soft cheeses, gelatin, and various other dairy products.

Kosher Rules of Thumb

If you are planning to host or cater an authentic kosher dinner, keep in mind these specific rules and guidelines for proper and authentic Kashrut catering:

✡ Certain livestock and animals cannot be eaten at all;

✡ All blood must be drained or broiled out from the meat;

✡ All animals have to be slaughtered in accordance to Jewish law;

✡ Certain parts of an animal cannot be eaten (i.e. liver, sciatic nerve, fats, etc.);

✡ Fruits cannot contain any bugs or pest contamination;

✡ The meat of birds and animals cannot be consumed with dairy (i.e. fish, grains, fruits, eggs, and vegetables can be eaten with either meat or dairy, but not both);

✡ You cannot use cooking tools and pans that have come into contact with non-kosher foods, meat, or dairy;

✡ Grape products (including wine) made by non-Jewish persons cannot be consumed;

Depending on particular families and the extent of their orthodox beliefs, there can be several other universal rules to kosher catering and meal preparation. The best way to understand the process and prerequisites is to ask a professional with extensive experience in ethnic catering.

Religious Holiday Catering in Georgia

Call Food for Thought Catering at 678-340-0510 for specialty catering in Georgia and its surrounding towns. Our expert catering coordinators and Executive chefs specialize in providing tailored menus and themes for all races, religions, ethnicities, and more. We can also accommodate special dietary requests and restrictions, including Vegan, Vegetarian, Gluten-free, food allergies, and kosher diets. Request a free quote, today!

Where to Find Reliable Labor Day Catering in Georgia

Posted on August 29, 2019 by cateringfft17

If you are hosting a Labor Day event next month, why not opt for professional catering services to really make your occasion a memorable one? In fact, WOW your guests by choosing Food for Thought Catering in Georgia!

Labor Day Catering Services

Here at Food for Thought Catering, we offer a wide selection of menus and catering packages that will compliment any Labor Day event you have planned! From family get-togethers and game day celebrations, to large group catering and more, Food for Thought Catering has the simple and convenient solutions you need!

Food for Thought Catering is a locally and independently owned and operated catering company that has been serving the local communities with delicious and dependable catering services for many years. With so much experience and expertise, you can trust us to deliver prompt and professional catering services, regardless of your event’s size or scope. In fact, we specialize in catering large groups, social events, and corporate events, but also offer a wide spectrum of catering services for various other occasions, including Labor Day parties!

On top endless catering selections made from the freshest, local ingredients, we also maintain economy-based prices, and never inflate our rates or add in hidden fees on your final bill. Our catering managers are very clear and thorough with our clients from start to finish. We ensure to customize a catering plan that will satisfy your guests and your budget!

Whether you are having the whole family over to send summer off together with a fantastic meal and fun activities, or preparing a game day celebration to start off the beginning of the football season with all your friends, Food for Thought Catering are the skilled culinary specialists that have everything you need to pull off a memorable and hassle-free Labor Day event.

Corporate Labor Day Events

Do you have a company Labor Day party you must plan last minute? Let Food for Thought Catering prepare a large order of select party trays or box lunches that will please every palate! We also adhere to special dietary requests, such as vegan, vegetarian, gluten-free, food allergies, kosher diets, and much more.

Place Your Labor Day Order Today!

Call Food for Thought Catering at 678-340-0510 to request a free estimate for Labor Day catering services in Georgia. We provide private and corporate catering services for clients in and throughout Georgia and its surrounding areas, like Newnan and Peachtree City. Our professional culinary teams will work with you, side-by-side, to create a wonderful catering menu and service plan that will meet your needs without exceeding your budget. Place your order today before it is too late!

The 4 Benefits of Using Corporate Event Catering

Posted on August 12, 2019 by cateringfft17

Top professionals know that corporate catering is the way to go for company lunches, conferences, meetings, and more. There are so many benefits to corporate event catering services, all of which make feeding and entertaining your colleagues easy as pie!

Continue reading to learn the top 4 reasons why you should choose corporate catering services, as well as, where to get started on planning your event.

✅ Cost Savings

If you choose to cater a corporate event, lunch, or meeting on your own dime, you can expect to waste a lot of money. You have to include ALL costs, aside from food. For instance, cutlery, plate ware, table linens, condiments, napkins, Bunsen burners, matches, food trays, serving trays, tables, garbage cans, and much more. These items add up quicker than you think! Even if you are buying in bulk at a wholesale clubs. With corporate catering, you can simply have these necessary extras included in your catering package. Although it is an extra cost, it is more cost effective than purchasing the items all on your own. And don’t forget about the convenience of it all! Which brings us to our next big benefit.

✅ Convenience

Not only does corporate catering benefit you in terms of cost savings, it provides a level of unparalleled convenience. As mentioned above, you would need to gather up, purchase, and display everything yourself. With corporate catering services, these tasks are taking care of for you and everyone else! You don’t have lift a finger when you hire caterers for your corporate events. This gives you time to focus on the purpose of the luncheon and enjoy the food!

✅ Time

You save loads of time when you choose corporate catering services! Forgot something last minute? So you jump in your car and race around town finding that gluten-free or vegan item you need for a small group of employees! Or perhaps you need to pick up food at 4 or 5 different locations. Then you are driving all over town, from spot to spot, taking up hours out of your day! Hours that can be better spent on something more meaningful and productive! Corporate catering brings everything you need right to you, so there is no last minute racing or spending all afternoon shopping for the right food stuffs.

✅ Stress

When planning a corporate event that includes feeding people, the stress can come on quickly. There are so many aspects of preparing a meal, or meals, for a large group of people, including dietary differences, time frames, supplies, and more. The anxiety can be quite overwhelming, which takes all the fun out of the corporate event being planned. Life comes with plenty of stresses and obstacles, so it is overwhelming to add the stress of planning a corporate luncheon or event on top. But corporate catering services relieves that stress and anxiety by handling everything for you!

Trust Our Georgia Corporate Catering Services

Call Food for Thought Catering at 678-340-0510 for corporate event catering in Newnan, Georgia and its surrounding locations, including Peach Tree City, Raymond, Sharpsburg, Fayetteville, Whitesburg, Chattahoochee Hills, Palmetto, and more. We offer a wide range of catering services for all industries, occasions, and events. Choose from our popular catering menu, or work with our catering coordinators to customize a menu according to your particular needs and interests. We can also provide assistance with décor, themes, vendors, and more! Request a free estimate, today!