Continue below to learn why these alternative charcuterie boards are so popular, plus how to curate one for yourself!<\/p>\n\n\n\n Although Brooklyn Chef David Burke was the first to serve a seacuterie back in 1988, they have made a bright comeback as a reinvented and popular appetizer trend, and for good reason. Whether you are hosting family dinner or a cocktail party, a seacuterie board will impress and delight all your guests. <\/p>\n\n\n\n Not only do seacuterie boards offer a unique and creative way to enjoy well-known aquatic dishes, but shareable foods are on high demand right now and effectively bring people together! With a wide selection of possible inclusions, curating your own seacuterie board is both easy and fun! So, you really don\u2019t have to stop at one.<\/p>\n\n\n\n Well, imagine smoked, cured, preserved, and dried ocean fare, all offering a wide variety of tastes and textures. Opposite of seafood towers and platters that feature shellfish on a bed of ice, seacuterie boards offer up a selection of time-friendly rillettes, p\u00e2t\u00e9s, terrines, confits, foie torchons, piperade, dips, spreads, dried fishes, and seaweed.<\/p>\n\n\n\n From smoked mackerel and salmon dips to lox, caviar, roe, shrimp torchon, smoked oyster piperade, marinated tuna confit, cured fish, dried kelp, and more, you can deliver a unique tasting experience for your guests and loved ones.<\/p>\n\n\n\n You have to think about pairings if you want to aim for the best tasting experience. Pair your seacuterie with Chardonnay or Sauvignon Blanc, and accompany it with pickled condiments like radishes, capers, pickles, onions, cucumbers, and beets, as well as treats like crackers, baguette slices, wafers, bread sticks, smokey sauces, lemon wedges, cream cheese, and peppers.<\/p>\n\n\n\n Are you interested in exploring catering options for your upcoming event or party?<\/strong> Contact Food for Thought Catering<\/a> at 678-340-0510 for customized catering in Peachtree City, Georgia<\/a> for corporate events<\/a>, social events<\/a>, wedding events<\/a>, and more. We deliver full-service catering for small and large gatherings. <\/p>\n\n\n\n Related Posts:<\/strong><\/p>\n\n\n\n The Top 4 Dessert Catering Trends So Far This Year<\/a> You\u2019ve certainly heard of the popular go-to appetizer trend known as charcuterie boards, which feature an infinitely-customizable selection of sweet, savory, and salty finger foods. From crackers, pretzels, and French baguette slices to cured meats, cheeses, fruits, vegetables, leafy greens, … Continue reading ![\"Charcuterie](\"https:\/\/www.fftcaters.com\/blog\/wp-content\/uploads\/2022\/04\/Charcuterie-Near-Me-Peachtree-City-GA-1024x680.jpg\")
Seacuterie Boards Work for All Occasions<\/h1>\n\n\n\n
Elements of a Seacuterie Board<\/h2>\n\n\n\n
Healthy Catering Menu Ideas<\/a>
The Benefits of Catering Trays<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"